What's the Occasion?
We are firing up the smoker, tossing lawn darts, and cracking open some refreshing ice-cold drinks. Marcus is turning another year wiser (or at least more experienced at making brisket!). It's a completely casual backyard event—bring your appetite, your favorite sun hat, and your best party vibes.
Feast Provided
Ribs, burgers, hot dogs, smoked pork, and vegan skewers. Incredible selection of local craft sodas & summer beers.
Backyard Fun
Cornhole tournament, warm bonfire, retro tunes, and plenty of laughs.
What to Bring
BYOB (if you have specific favorites), swimming trunk/towel (for the pool), and a smile!
🪵 Smoker sweet spot. The brisket is melting like butter!
What's on the Grill
Moist, hand-sliced brisket smoked with seasoned hardwood logs.
Pork ribs glazed with Marcus's homemade special BBQ nectar.
Grass-fed beef or gourmet turkey patties on toasted brioche buns.
Zucchini, bell peppers, button mushrooms & plant-based sausage.
Baked with four cheeses and topped with crunchy, golden breadcrumbs.
Artisanal Lemonades, Craft IPAs, Seltzers, and Fresh Sweet Iced Tea!
RSVP for the BBQ
Please respond by July 12th so we can buy enough burgers!
Guest Wall (4)
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